CatLogenzyme kinetics catalog

Values CatLog read from this paper

Function of aspartic acid residues in optimum pH control of L-arabinose isomerase from Lactobacillus fermentum

PMID 24220791doi:10.1007/s00253-013-5342-7Open in Browse

The paper itself is not on this site: read it at the publisher. This page lists only the values CatLog read from it.

CatLog read 26 records (52 values) from this paper: L-arabinose isomerase (LFAI) from Lactobacillus fermentum.

Read from the paper by an AI model and checked against the paper by a second, separate AI run; code converted the units. Values are in CatLog's units; each record opens in Browse with the line the paper prints and the checks.

EC 5.3.1.4

EnzymeOrganismSubstratekcat (s⁻¹)Km (mM)kcat/Km (mM⁻¹ s⁻¹)Conditions
L-arabinose isomerase (LFAI)Lactobacillus fermentumD-galactose—1160.02pH 5, 65 °COpen
L-arabinose isomerase (LFAI)Lactobacillus fermentumD-galactose—630.13pH 6, 65 °COpen
L-arabinose isomerase (LFAI)variant D268KLactobacillus fermentumD-galactose—1660.07pH 4, 65 °COpen
L-arabinose isomerase (LFAI)variant D268KLactobacillus fermentumD-galactose—1250.093pH 5, 65 °COpen
L-arabinose isomerase (LFAI)variant D268KLactobacillus fermentumD-galactose—1430.053pH 6, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D269KLactobacillus fermentumD-galactose—1370.057pH 4, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D269KLactobacillus fermentumD-galactose—1170.078pH 5, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D269KLactobacillus fermentumD-galactose—1290.067pH 6, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D269K/D299KLactobacillus fermentumD-galactose—510.108pH 4, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D269K/D299KLactobacillus fermentumD-galactose—460.12pH 5, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D269K/D299KLactobacillus fermentumD-galactose—560.113pH 6, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D299KLactobacillus fermentumD-galactose—2870.035pH 4, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D299KLactobacillus fermentumD-galactose—2460.055pH 5, 65 °COpen
L-arabinose isomerase (LFAI)variant D268K/D299KLactobacillus fermentumD-galactose—2010.065pH 6, 65 °COpen
L-arabinose isomerase (LFAI)variant D269KLactobacillus fermentumD-galactose—1080.105pH 4, 65 °COpen
L-arabinose isomerase (LFAI)variant D269KLactobacillus fermentumD-galactose—960.165pH 5, 65 °COpen
L-arabinose isomerase (LFAI)variant D269KLactobacillus fermentumD-galactose—940.173pH 6, 65 °COpen
L-arabinose isomerase (LFAI)variant D269K/D299KLactobacillus fermentumD-galactose—610.117pH 4, 65 °COpen
L-arabinose isomerase (LFAI)variant D269K/D299KLactobacillus fermentumD-galactose—550.152pH 5, 65 °COpen
L-arabinose isomerase (LFAI)variant D269K/D299KLactobacillus fermentumD-galactose—560.135pH 6, 65 °COpen
L-arabinose isomerase (LFAI)variant D299KLactobacillus fermentumD-galactose—840.1pH 4, 65 °COpen
L-arabinose isomerase (LFAI)variant D299KLactobacillus fermentumD-galactose—740.113pH 5, 65 °COpen
L-arabinose isomerase (LFAI)variant D299KLactobacillus fermentumD-galactose—780.103pH 6, 65 °COpen
L-arabinose isomerase (LFAI)variant D299RLactobacillus fermentumD-galactose—930.108pH 4, 65 °COpen
L-arabinose isomerase (LFAI)variant D299RLactobacillus fermentumD-galactose—820.118pH 5, 65 °COpen
L-arabinose isomerase (LFAI)variant D299RLactobacillus fermentumD-galactose—840.127pH 6, 65 °COpen