Values CatLog read from this paper
Improved hydrolysis of piperacillin by OXA-48-like R214G variants, a selective advantage under piperacillin-tazobactam exposure
PMID 42053451doi:10.1128/aac.01267-25Open in Browse
The paper itself is not on this site: read it at the publisher. This page lists only the values CatLog read from it.
CatLog read 24 records (72 values) from this paper: OXA-181, OXA-232 (OXA-181 R214S), OXA-244 (OXA-48 R214G) and 3 more.
Read from the paper by an AI model and checked against the paper by a second, separate AI run; code converted the units. Values are in CatLog's units; each record opens in Browse with the line the paper prints and the checks.
| Enzyme | Organism | Substrate | kcat (s⁻¹) | Km (mM) | kcat/Km (mM⁻¹ s⁻¹) | Conditions | Open record |
|---|---|---|---|---|---|---|---|
| OXA-181 | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 183 | 0.104 | 1759 | pH 7.4, 30 °C | Open record: OXA-181, benzylpenicillin |
| OXA-181 | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 242 | 0.108 | 2236 | pH 7.4, 30 °C | Open record: OXA-181, benzylpenicillin |
| OXA-181 | — | piperacillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 48 | 0.214 | 224 | pH 7.4, 30 °C | Open record: OXA-181, piperacillin |
| OXA-181 | — | piperacillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 284 | 0.337 | 849 | pH 7.4, 30 °C | Open record: OXA-181, piperacillin |
| OXA-232 (OXA-181 R214S) | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 195 | 0.116 | 1687 | pH 7.4, 30 °C | Open record: OXA-232 (OXA-181 R214S), benzylpenicillin |
| OXA-232 (OXA-181 R214S) | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 454 | 0.143 | 3192 | pH 7.4, 30 °C | Open record: OXA-232 (OXA-181 R214S), benzylpenicillin |
| OXA-232 (OXA-181 R214S) | — | piperacillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 168 | 0.214 | 786 | pH 7.4, 30 °C | Open record: OXA-232 (OXA-181 R214S), piperacillin |
| OXA-232 (OXA-181 R214S) | — | piperacillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 431 | 0.322 | 1382 | pH 7.4, 30 °C | Open record: OXA-232 (OXA-181 R214S), piperacillin |
| OXA-244 (OXA-48 R214G) | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 87 | 0.138 | 639 | pH 7.4, 30 °C | Open record: OXA-244 (OXA-48 R214G), benzylpenicillin |
| OXA-244 (OXA-48 R214G) | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 188 | 0.206 | 929 | pH 7.4, 30 °C | Open record: OXA-244 (OXA-48 R214G), benzylpenicillin |
| OXA-244 (OXA-48 R214G) | — | piperacillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 75 | 0.131 | 576 | pH 7.4, 30 °C | Open record: OXA-244 (OXA-48 R214G), piperacillin |
| OXA-244 (OXA-48 R214G) | — | piperacillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 122 | 0.16 | 765 | pH 7.4, 30 °C | Open record: OXA-244 (OXA-48 R214G), piperacillin |
| OXA-48 | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 109 | 0.111 | 980 | pH 7.4, 30 °C | Open record: OXA-48, benzylpenicillin |
| OXA-48 | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 193 | 0.177 | 1.1 × 10³ | pH 7.4, 30 °C | Open record: OXA-48, benzylpenicillin |
| OXA-48 | — | piperacillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 33 | 0.373 | 93 | pH 7.4, 30 °C | Open record: OXA-48, piperacillin |
| OXA-48 | — | piperacillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 161 | 0.348 | 463 | pH 7.4, 30 °C | Open record: OXA-48, piperacillin |
| OXA-484 (OXA-181 R214G) | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 180 | 0.108 | 1.66 × 10³ | pH 7.4, 30 °C | Open record: OXA-484 (OXA-181 R214G), benzylpenicillin |
| OXA-484 (OXA-181 R214G) | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 214 | 0.114 | 1885 | pH 7.4, 30 °C | Open record: OXA-484 (OXA-181 R214G), benzylpenicillin |
| OXA-484 (OXA-181 R214G) | — | piperacillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 74 | 0.123 | 605 | pH 7.4, 30 °C | Open record: OXA-484 (OXA-181 R214G), piperacillin |
| OXA-484 (OXA-181 R214G) | — | piperacillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 232 | 0.101 | 2345 | pH 7.4, 30 °C | Open record: OXA-484 (OXA-181 R214G), piperacillin |
| OXA-933 (OXA-48 D159N) | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 278 | 0.284 | 981 | pH 7.4, 30 °C | Open record: OXA-933 (OXA-48 D159N), benzylpenicillin |
| OXA-933 (OXA-48 D159N) | — | benzylpenicillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 186 | 0.108 | 1714 | pH 7.4, 30 °C | Open record: OXA-933 (OXA-48 D159N), benzylpenicillin |
| OXA-933 (OXA-48 D159N) | — | piperacillin100 mM sodium phosphate buffer (pH 7.4); no NaHCO3 | 69 | 0.223 | 316 | pH 7.4, 30 °C | Open record: OXA-933 (OXA-48 D159N), piperacillin |
| OXA-933 (OXA-48 D159N) | — | piperacillin100 mM sodium phosphate buffer (pH 7.4) with 25 mM NaHCO3 | 206 | 0.396 | 510 | pH 7.4, 30 °C | Open record: OXA-933 (OXA-48 D159N), piperacillin |