Values CatLog read from this paper
Purification and enzymatic properties of glyoxylate reductase II from baker's yeast
PMID 6993451doi:10.1093/oxfordjournals.jbchem.a132814Open in Browse
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CatLog read 4 records (4 values) from this paper: glyoxylate reductase II from Saccharomyces cerevisiae (baker's yeast).
Read from the paper by an AI model and checked against the paper by a second, separate AI run; code converted the units. Values are in CatLog's units; each record opens in Browse with the line the paper prints and the checks.
| Enzyme | Organism | Substrate | kcat (s⁻¹) | Km (mM) | kcat/Km (mM⁻¹ s⁻¹) | Conditions | Open record |
|---|---|---|---|---|---|---|---|
| glyoxylate reductase II | Saccharomyces cerevisiae (baker's yeast) | glyoxylate | — | 16 | — | pH 7, 25 °C | Open record: glyoxylate reductase II, glyoxylate |
| glyoxylate reductase II | Saccharomyces cerevisiae (baker's yeast) | hydroxypyruvate | — | 1.4 | — | pH 7, 25 °C | Open record: glyoxylate reductase II, hydroxypyruvate |
| glyoxylate reductase II | Saccharomyces cerevisiae (baker's yeast) | NADH | — | 0.43 | — | pH 7, 25 °C | Open record: glyoxylate reductase II, NADH |
| glyoxylate reductase II | Saccharomyces cerevisiae (baker's yeast) | NADPH | — | 0.0057 | — | pH 7, 25 °C | Open record: glyoxylate reductase II, NADPH |