Values CatLog read from this paper
Identification and functional characterization of arylamine N-acetyltransferases in eubacteria: evidence for highly selective acetylation of 5-aminosalicylic acid
PMID 11344150doi:10.1128/jb.183.11.3417-3427.2001Open in Browse
The paper itself is not on this site: read it at the publisher. This page lists only the values CatLog read from it.
CatLog read 42 records (42 values) from this paper: arylamine N-acetyltransferase (NAT), arylamine N-acetyltransferase 1 (NAT1), arylamine N-acetyltransferase 2 (NAT2) from Escherichia coli, Salmonella enterica serovar Typhimurium, Citrobacter farmeri and 11 more.
Read from the paper by an AI model and checked against the paper by a second, separate AI run; code converted the units. Values are in CatLog's units; each record opens in Browse with the line the paper prints and the checks.
| Enzyme | Organism | Substrate | kcat (s⁻¹) | Km (mM) | kcat/Km (mM⁻¹ s⁻¹) | Conditions | Open record |
|---|---|---|---|---|---|---|---|
| arylamine N-acetyltransferase (NAT) | Bacteroides sp. | 4-aminobenzoic acid | — | 0.87 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminobenzoic acid |
| arylamine N-acetyltransferase (NAT) | Citrobacter amalonaticus | 2-aminofluorene | — | 0.082 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Citrobacter amalonaticus | 5-aminosalicylic acid | — | 0.112 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 5-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Citrobacter farmeri | 2-aminofluorene | — | 0.064 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Citrobacter farmeri | 4-aminosalicylic acid | — | 1.79 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Citrobacter farmeri | 5-aminosalicylic acid | — | 0.061 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 5-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Citrobacter farmeri | sulfamethazine | — | 0.07 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), sulfamethazine |
| arylamine N-acetyltransferase (NAT) | Citrobacter freundii | 2-aminofluorene | — | 0.165 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Citrobacter freundii | 4-aminosalicylic acid | — | 2.2 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Citrobacter freundii | 5-aminosalicylic acid | — | 0.158 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 5-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Citrobacter koseri | 2-aminofluorene | — | 0.096 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Citrobacter koseri | 4-aminosalicylic acid | — | 0.86 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Citrobacter koseri | 5-aminosalicylic acid | — | 0.21 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 5-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Citrobacter koseri | sulfamethazine | — | 0.115 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), sulfamethazine |
| arylamine N-acetyltransferase (NAT) | Escherichia coli | 2-aminofluorene | — | 0.127 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Escherichia coli | 2-aminofluorene | — | 0.205 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Escherichia coli | 4-aminosalicylic acid | — | 1.24 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Escherichia coli | 4-aminosalicylic acid | — | 1.16 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Escherichia coli | 5-aminosalicylic acid | — | 0.117 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 5-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Escherichia coli | sulfamethazine | — | 0.059 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), sulfamethazine |
| arylamine N-acetyltransferase (NAT) | Escherichia coli | sulfamethazine | — | 0.121 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), sulfamethazine |
| arylamine N-acetyltransferase (NAT) | Helicobacter pylori | 2-aminofluorene | — | 0.106 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Klebsiella oxytoca | 2-aminofluorene | — | 0.158 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Klebsiella oxytoca | 5-aminosalicylic acid | — | 0.347 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 5-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Klebsiella rhinoscleromatis | 2-aminofluorene | — | 0.141 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Klebsiella rhinoscleromatis | sulfamethazine | — | 0.146 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), sulfamethazine |
| arylamine N-acetyltransferase (NAT) | Morganella morganii | 2-aminofluorene | — | 0.117 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Pseudomonas aeruginosa | 2-aminofluorene | — | 0.044 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Pseudomonas aeruginosa | 4-aminobenzoic acid | — | 1.2 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminobenzoic acid |
| arylamine N-acetyltransferase (NAT) | Pseudomonas aeruginosa | 4-aminosalicylic acid | — | 0.258 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Pseudomonas aeruginosa | 5-aminosalicylic acid | — | 0.026 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 5-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Salmonella enterica serovar Typhimurium | 2-aminofluorenecell lysate of the NAT-overproducing strain YG1024 | — | 0.365 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Salmonella enterica serovar Typhimurium | 2-aminofluorenebacterial cell lysate | — | 0.397 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Salmonella enterica serovar Typhimurium | 2-aminofluorenebacterial cell lysate | — | 0.404 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Salmonella enterica serovar Typhimurium | 2-aminofluorenebacterial cell lysate | — | 0.311 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Salmonella enterica serovar Typhimurium | 4-aminobenzoic acid | — | 51.6 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 4-aminobenzoic acid |
| arylamine N-acetyltransferase (NAT) | Salmonella enterica serovar Typhimurium | 5-aminosalicylic acid | — | 0.208 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 5-aminosalicylic acid |
| arylamine N-acetyltransferase (NAT) | Salmonella enterica serovar Typhimurium | sulfamethazine | — | 0.283 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), sulfamethazine |
| arylamine N-acetyltransferase (NAT) | Serratia marcescens | 2-aminofluorene | — | 0.079 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), 2-aminofluorene |
| arylamine N-acetyltransferase (NAT) | Serratia marcescens | sulfamethazine | — | 0.55 | — | 37 °C | Open record: arylamine N-acetyltransferase (NAT), sulfamethazine |
| arylamine N-acetyltransferase 1 (NAT1) | Homo sapiens | 5-aminosalicylic acid | — | 0.0067 | — | 37 °C | Open record: arylamine N-acetyltransferase 1 (NAT1), 5-aminosalicylic acid |
| arylamine N-acetyltransferase 2 (NAT2) | Homo sapiens | 5-aminosalicylic acid | — | 0.184 | — | 37 °C | Open record: arylamine N-acetyltransferase 2 (NAT2), 5-aminosalicylic acid |