Values CatLog read from this paper
A single amino acid change is responsible for evolution of acyltransferase specificity in bacterial methionine biosynthesis
PMID 18216013doi:10.1074/jbc.m709283200Open in Browse
The paper itself is not on this site: read it at the publisher. This page lists only the values CatLog read from it.
CatLog read 22 records (55 values) from this paper: homoserine transacetylase (metA protein) from Bacillus cereus.
Read from the paper by an AI model and checked against the paper by a second, separate AI run; code converted the units. Values are in CatLog's units; each record opens in Browse with the line the paper prints and the checks.
| Enzyme | Organism | Substrate | kcat (s⁻¹) | Km (mM) | kcat/Km (mM⁻¹ s⁻¹) | Conditions | Open record |
|---|---|---|---|---|---|---|---|
| homoserine transacetylase (metA protein) | Bacillus cereus | acetyl coenzyme A | 0.977 | 0.185 | 5.28 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein), acetyl coenzyme A |
| homoserine transacetylase (metA protein) | Bacillus cereus | L-homoserine | — | 0.214 | 4.56 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein), L-homoserine |
| homoserine transacetylase (metA protein)variant E111G | Bacillus cereus | L-homoserine | — | 0.2 | 4.02 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E111G, L-homoserine |
| homoserine transacetylase (metA protein)variant E111G | Bacillus cereus | succinyl coenzyme A | 0.803 | 0.273 | 2.94 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E111G, succinyl coenzyme A |
| homoserine transacetylase (metA protein)variant E237A | Bacillus cereus | acetyl coenzyme A | 0.015 | 0.108 | 0.139 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E237A, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant E237A | Bacillus cereus | L-homoserine | — | 0.85 | 0.0176 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E237A, L-homoserine |
| homoserine transacetylase (metA protein)variant E237D | Bacillus cereus | acetyl coenzyme A | 0.158 | 0.174 | 0.91 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E237D, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant E237D | Bacillus cereus | L-homoserine | — | 0.405 | 0.391 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E237D, L-homoserine |
| homoserine transacetylase (metA protein)variant E237Q | Bacillus cereus | acetyl coenzyme A | 0.052 | 0.143 | 0.361 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E237Q, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant E237Q | Bacillus cereus | L-homoserine | — | 0.287 | 0.18 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E237Q, L-homoserine |
| homoserine transacetylase (metA protein)variant E250A | Bacillus cereus | acetyl coenzyme A | 0.435 | 0.165 | 2.64 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E250A, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant E250A | Bacillus cereus | L-homoserine | — | 2.95 | 0.147 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant E250A, L-homoserine |
| homoserine transacetylase (metA protein)variant K163M | Bacillus cereus | acetyl coenzyme A | 0.328 | 0.266 | 1.23 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant K163M, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant K163M | Bacillus cereus | L-homoserine | — | 2.78 | 0.118 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant K163M, L-homoserine |
| homoserine transacetylase (metA protein)variant K47M | Bacillus cereus | acetyl coenzyme A | 0.07 | 3.07 | 0.0228 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant K47M, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant K47M | Bacillus cereus | L-homoserine | — | 1.38 | 0.0507 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant K47M, L-homoserine |
| homoserine transacetylase (metA protein)variant K47R | Bacillus cereus | acetyl coenzyme A | 0.655 | 1.35 | 0.485 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant K47R, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant K47R | Bacillus cereus | L-homoserine | — | 0.946 | 0.692 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant K47R, L-homoserine |
| homoserine transacetylase (metA protein)variant R249M | Bacillus cereus | acetyl coenzyme A | 0.102 | 0.199 | 0.511 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant R249M, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant R249M | Bacillus cereus | L-homoserine | — | 13.8 | 0.0074 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant R249M, L-homoserine |
| homoserine transacetylase (metA protein)variant S192A | Bacillus cereus | acetyl coenzyme A | 0.543 | 0.249 | 2.18 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant S192A, acetyl coenzyme A |
| homoserine transacetylase (metA protein)variant S192A | Bacillus cereus | L-homoserine | — | 1.02 | 0.533 | pH 7.5, 25 °C | Open record: homoserine transacetylase (metA protein) variant S192A, L-homoserine |