EC 2.4.1.19: cyclomaltodextrin glucanotransferase
TransferasesOpen in Browse
CatLog read 134 records for EC 2.4.1.19 from 6 papers, for 6 organisms. Names in these papers: cyclodextrin glucanotransferase (CGTase), cyclodextrin-glycosyltransferase, cyclodextrin glucosyltransferase (CGTase), cyclodextrin glycosyltransferase (CGTase) and 2 more.
Read from the paper by an AI model and checked against the paper by a second, separate AI run; code converted the units.
CatLog also holds 66 records for EC 2.4.1.19 that are not yet re-read: from its earlier version, built from the enzyme databases and partly checked against the papers. All records for EC 2.4.1.19 in Browse.
Papers
Records
| Enzyme | Organism | Substrate | kcat (s⁻¹) | Km (mM) | kcat/Km (mM⁻¹ s⁻¹) | Conditions | Paper | Open record |
|---|---|---|---|---|---|---|---|---|
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor glucose); cosubstrate glucose | 244 | 0.2 | 1.2 × 10³ calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor maltose); cosubstrate maltose | 203 | 0.16 | 1.3 × 10³ calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | alpha-cyclodextrin | 2.65 | 0.57 | 4.6 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), alpha-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | amylose (average degree of polymerization of 17) | 30.5 | 0.0574 | 531 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), amylose (average degree of polymerization of 17) |
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | beta-cyclodextrin | 0.57 | 0.11 | 5.2 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), beta-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | D-glucose | — | 11.3 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), D-glucose |
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | gamma-cyclodextrin | 67.8 | 0.12 | 560 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), gamma-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | maltose | — | 0.49 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), maltose |
| cyclodextrin glucanotransferase (CGTase) | Bacillus sp. | methyl alpha-D-glucopyranoside | — | 16.9 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase), methyl alpha-D-glucopyranoside |
| cyclodextrin glucanotransferase (CGTase)variant F183L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor glucose); cosubstrate glucose | 928 | 0.23 | 4.0 × 10³ calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant F183L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor maltose); cosubstrate maltose | 333 | 0.08 | 4.2 × 10³ calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant F183L | Bacillus sp. | alpha-cyclodextrin | 1.1 | 1.15 | 0.96 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L, alpha-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant F183L | Bacillus sp. | amylose (average degree of polymerization of 17) | 7.3 | 0.0815 | 90 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L, amylose (average degree of polymerization of 17) |
| cyclodextrin glucanotransferase (CGTase)variant F183L | Bacillus sp. | D-glucose | — | 57.8 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L, D-glucose |
| cyclodextrin glucanotransferase (CGTase)variant F183L | Bacillus sp. | gamma-cyclodextrin | 49.1 | 0.21 | 230 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L, gamma-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant F183L | Bacillus sp. | maltose | — | 1.42 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L, maltose |
| cyclodextrin glucanotransferase (CGTase)variant F183L | Bacillus sp. | methyl alpha-D-glucopyranoside | — | 44 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L, methyl alpha-D-glucopyranoside |
| cyclodextrin glucanotransferase (CGTase)variant F183L/F259L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor glucose); cosubstrate glucose | 228 | 0.34 | 670 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L/F259L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant F183L/F259L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor maltose); cosubstrate maltose | 158 | 0.24 | 660 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L/F259L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant F183L/F259L | Bacillus sp. | amylose (average degree of polymerization of 17) | 0.16 | 0.263 | 0.61 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L/F259L, amylose (average degree of polymerization of 17) |
| cyclodextrin glucanotransferase (CGTase)variant F183L/F259L | Bacillus sp. | D-glucose | — | 160 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L/F259L, D-glucose |
| cyclodextrin glucanotransferase (CGTase)variant F183L/F259L | Bacillus sp. | maltose | — | 18.2 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F183L/F259L, maltose |
| cyclodextrin glucanotransferase (CGTase)variant F259L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor glucose); cosubstrate glucose | 20.7 | 0.56 | 37 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F259L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant F259L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor maltose); cosubstrate maltose | 25.4 | 0.48 | 53 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F259L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant F259L | Bacillus sp. | alpha-cyclodextrin | 0.72 | 1.25 | 0.58 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F259L, alpha-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant F259L | Bacillus sp. | amylose (average degree of polymerization of 17) | 8.2 | 0.0635 | 130 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F259L, amylose (average degree of polymerization of 17) |
| cyclodextrin glucanotransferase (CGTase)variant F259L | Bacillus sp. | D-glucose | — | 12 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F259L, D-glucose |
| cyclodextrin glucanotransferase (CGTase)variant F259L | Bacillus sp. | gamma-cyclodextrin | 10.7 | 0.35 | 31 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F259L, gamma-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant F259L | Bacillus sp. | maltose | — | 1.3 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F259L, maltose |
| cyclodextrin glucanotransferase (CGTase)variant F259L | Bacillus sp. | methyl alpha-D-glucopyranoside | — | 11.7 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F259L, methyl alpha-D-glucopyranoside |
| cyclodextrin glucanotransferase (CGTase)variant F283L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor glucose); cosubstrate glucose | 7.3 | 0.15 | 49 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F283L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant F283L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor maltose); cosubstrate maltose | 8.2 | 0.12 | 68 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F283L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant F283L | Bacillus sp. | alpha-cyclodextrin | 0.23 | 0.94 | 0.24 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F283L, alpha-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant F283L | Bacillus sp. | amylose (average degree of polymerization of 17) | 12 | 0.0724 | 170 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F283L, amylose (average degree of polymerization of 17) |
| cyclodextrin glucanotransferase (CGTase)variant F283L | Bacillus sp. | D-glucose | — | 7.3 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F283L, D-glucose |
| cyclodextrin glucanotransferase (CGTase)variant F283L | Bacillus sp. | gamma-cyclodextrin | 2.1 | 0.1 | 21 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F283L, gamma-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant F283L | Bacillus sp. | maltose | — | 0.17 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F283L, maltose |
| cyclodextrin glucanotransferase (CGTase)variant F283L | Bacillus sp. | methyl alpha-D-glucopyranoside | — | 39.9 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant F283L, methyl alpha-D-glucopyranoside |
| cyclodextrin glucanotransferase (CGTase)variant Y195F | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor glucose); cosubstrate glucose | 139 | 0.2 | 700 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195F, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant Y195F | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor maltose); cosubstrate maltose | 192 | 0.22 | 870 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195F, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant Y195F | Bacillus sp. | alpha-cyclodextrin | 1.53 | 0.55 | 2.8 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195F, alpha-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant Y195F | Bacillus sp. | amylose (average degree of polymerization of 17) | 28.9 | 0.0556 | 520 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195F, amylose (average degree of polymerization of 17) |
| cyclodextrin glucanotransferase (CGTase)variant Y195F | Bacillus sp. | D-glucose | — | 15.9 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195F, D-glucose |
| cyclodextrin glucanotransferase (CGTase)variant Y195F | Bacillus sp. | gamma-cyclodextrin | 29.2 | 0.1 | 290 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195F, gamma-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant Y195F | Bacillus sp. | maltose | — | 0.59 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195F, maltose |
| cyclodextrin glucanotransferase (CGTase)variant Y195F | Bacillus sp. | methyl alpha-D-glucopyranoside | — | 17.4 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195F, methyl alpha-D-glucopyranoside |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor glucose); cosubstrate glucose | 118 | 0.34 | 350 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside(donor 3KB-G5CNP, acceptor maltose); cosubstrate maltose | 132 | 0.31 | 430 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, 3-ketobutylidene-β-2-chloro-4-nitrophenylmaltopentaoside |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | alpha-cyclodextrin | 0.11 | 2.56 | 0.043 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, alpha-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | amylose (average degree of polymerization of 17) | 8.9 | 0.0618 | 140 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, amylose (average degree of polymerization of 17) |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | beta-cyclodextrin | 0.84 | 0.44 | 1.9 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, beta-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | D-glucose | — | 9.8 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, D-glucose |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | gamma-cyclodextrin | 18.9 | 0.51 | 37 calc. | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, gamma-cyclodextrin |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | maltose | — | 0.38 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, maltose |
| cyclodextrin glucanotransferase (CGTase)variant Y195L | Bacillus sp. | methyl alpha-D-glucopyranoside | — | 12 | — | pH 6.5, 37 °C | PMID 8061001 | Open record: cyclodextrin glucanotransferase (CGTase) variant Y195L, methyl alpha-D-glucopyranoside |
| cyclodextrin glucosyltransferase (CGTase) | Bacillus stearothermophilus | maltose | 648.3 | 0.945 | 686.1 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase), maltose |
| cyclodextrin glucosyltransferase (CGTase) | Bacillus stearothermophilus | soluble starch | 11 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase), soluble starch |
| cyclodextrin glucosyltransferase (CGTase)variant G282A | Bacillus stearothermophilus | maltose | 526.8 | 0.648 | 813.5 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant G282A, maltose |
| cyclodextrin glucosyltransferase (CGTase)variant G282A | Bacillus stearothermophilus | soluble starch | 16.54 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant G282A, soluble starch |
| cyclodextrin glucosyltransferase (CGTase)variant L277A | Bacillus stearothermophilus | maltose | 247.3 | 2.24 | 110.2 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277A, maltose |
| cyclodextrin glucosyltransferase (CGTase)variant L277A | Bacillus stearothermophilus | soluble starch | 27.18 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277A, soluble starch |
| cyclodextrin glucosyltransferase (CGTase)variant L277F | Bacillus stearothermophilus | maltose | 375.3 | 0.49 | 773.8 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277F, maltose |
| cyclodextrin glucosyltransferase (CGTase)variant L277F | Bacillus stearothermophilus | soluble starch | 4.91 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277F, soluble starch |
| cyclodextrin glucosyltransferase (CGTase)variant L277F/G282A | Bacillus stearothermophilus | maltose | 496.2 | 0.58 | 860 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277F/G282A, maltose |
| cyclodextrin glucosyltransferase (CGTase)variant L277F/G282A | Bacillus stearothermophilus | soluble starch | 10.87 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277F/G282A, soluble starch |
| cyclodextrin glucosyltransferase (CGTase)variant L277I | Bacillus stearothermophilus | maltose | 478.4 | 0.81 | 594.3 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277I, maltose |
| cyclodextrin glucosyltransferase (CGTase)variant L277I | Bacillus stearothermophilus | soluble starch | 11.64 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277I, soluble starch |
| cyclodextrin glucosyltransferase (CGTase)variant L277M | Bacillus stearothermophilus | maltose | 564.1 | 0.48 | 1175 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277M, maltose |
| cyclodextrin glucosyltransferase (CGTase)variant L277M | Bacillus stearothermophilus | soluble starch | 3.24 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277M, soluble starch |
| cyclodextrin glucosyltransferase (CGTase)variant L277M/G282A | Bacillus stearothermophilus | maltose | 621.3 | 1.22 | 507.6 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277M/G282A, maltose |
| cyclodextrin glucosyltransferase (CGTase)variant L277M/G282A | Bacillus stearothermophilus | soluble starch | 4.04 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277M/G282A, soluble starch |
| cyclodextrin glucosyltransferase (CGTase)variant L277T | Bacillus stearothermophilus | maltose | 200.9 | 0.84 | 239.6 | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277T, maltose |
| cyclodextrin glucosyltransferase (CGTase)variant L277T | Bacillus stearothermophilus | soluble starch | 6.18 | — | — | pH 5.5, 50 °C | PMID 33837009 | Open record: cyclodextrin glucosyltransferase (CGTase) variant L277T, soluble starch |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | 1.2 × 10³ | 0.21 | 5714 | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | glucose | 1019 | 11.7 | 87.1 calc. | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, glucose |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | maltosecosubstrate EPS | — | 4.6 | — | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, maltose |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | maltosedonor EPS fixed at 2 mM; cosubstrate EPS (2 mM) | 1.2 × 10³ | 4.6 | 260 calc. | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, maltose |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | maltotetraose | 1132 | 1.1 | 1.0 × 10³ calc. | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, maltotetraose |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | maltotriose | 1115 | 1.2 | 930 calc. | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, maltotriose |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | methyl alpha-D-glucopyranosidealpha-cyclodextrin; cosubstrate α-cyclodextrin | — | 20 | — | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, methyl alpha-D-glucopyranoside |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | methyl alpha-D-glucopyranosidebeta-cyclodextrin; cosubstrate β-cyclodextrin | — | 83 | — | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, methyl alpha-D-glucopyranoside |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | methyl alpha-D-glucopyranosidegamma-cyclodextrin; cosubstrate γ-cyclodextrin | — | 45 | — | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, methyl alpha-D-glucopyranoside |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | α-cyclodextrin | 1586 | 1.1 | 1.4 × 10³ calc. | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, α-cyclodextrin |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | β-cyclodextrin | 509 | 1 | 510 calc. | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, β-cyclodextrin |
| cyclodextrin glycosyltransferase | Thermoanaerobacterium thermosulfurigenes | γ-cyclodextrin | 588 | 1.5 | 390 calc. | pH 6, 60 °C | PMID 12492486 | Open record: cyclodextrin glycosyltransferase, γ-cyclodextrin |
| cyclodextrin glycosyltransferase (CGTase) | Paenibacillus macerans | L-ascorbic acid | — | 38.32 | 9.7 × 10⁻⁵ | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase), L-ascorbic acid |
| cyclodextrin glycosyltransferase (CGTase) | Paenibacillus macerans | maltodextrin | 0.00375 | 0.64 | 0.005858 | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase), maltodextrin |
| cyclodextrin glycosyltransferase (CGTase)variant Q265K | Paenibacillus macerans | L-ascorbic acid | — | 44.32 | 1 × 10⁻⁴ | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Q265K, L-ascorbic acid |
| cyclodextrin glycosyltransferase (CGTase)variant Q265K | Paenibacillus macerans | maltodextrin | 0.004375 | 0.52 | 0.008411 | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Q265K, maltodextrin |
| cyclodextrin glycosyltransferase (CGTase)variant Q265K/Y195S | Paenibacillus macerans | L-ascorbic acid | — | 47.21 | 1 × 10⁻⁴ | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Q265K/Y195S, L-ascorbic acid |
| cyclodextrin glycosyltransferase (CGTase)variant Q265K/Y195S | Paenibacillus macerans | maltodextrin | 0.004792 | 0.5 | 0.00958 | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Q265K/Y195S, maltodextrin |
| cyclodextrin glycosyltransferase (CGTase)variant Y195S | Paenibacillus macerans | L-ascorbic acid | — | 48.47 | 8.6 × 10⁻⁵ | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y195S, L-ascorbic acid |
| cyclodextrin glycosyltransferase (CGTase)variant Y195S | Paenibacillus macerans | maltodextrin | 0.00417 | 0.62 | 0.006719 | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y195S, maltodextrin |
| cyclodextrin glycosyltransferase (CGTase)variant Y260R | Paenibacillus macerans | L-ascorbic acid | — | 43.44 | 1.06 × 10⁻⁴ | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y260R, L-ascorbic acid |
| cyclodextrin glycosyltransferase (CGTase)variant Y260R | Paenibacillus macerans | maltodextrin | 0.004583 | 0.51 | 0.008986 | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y260R, maltodextrin |
| cyclodextrin glycosyltransferase (CGTase)variant Y260R/Q265K | Paenibacillus macerans | L-ascorbic acid | — | 44.52 | 1.1 × 10⁻⁴ | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y260R/Q265K, L-ascorbic acid |
| cyclodextrin glycosyltransferase (CGTase)variant Y260R/Q265K | Paenibacillus macerans | maltodextrin | 0.005 | 0.48 | 0.01042 | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y260R/Q265K, maltodextrin |
| cyclodextrin glycosyltransferase (CGTase)variant Y260R/Q265K/Y195S | Paenibacillus macerans | L-ascorbic acid | — | 51.07 | 1.14 × 10⁻⁴ | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y260R/Q265K/Y195S, L-ascorbic acid |
| cyclodextrin glycosyltransferase (CGTase)variant Y260R/Q265K/Y195S | Paenibacillus macerans | maltodextrin | 0.00583 | 0.47 | 0.01241 | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y260R/Q265K/Y195S, maltodextrin |
| cyclodextrin glycosyltransferase (CGTase)variant Y260R/Y195S | Paenibacillus macerans | L-ascorbic acid | — | 48.84 | 1.06 × 10⁻⁴ | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y260R/Y195S, L-ascorbic acid |
| cyclodextrin glycosyltransferase (CGTase)variant Y260R/Y195S | Paenibacillus macerans | maltodextrin | 0.005208 | 0.53 | 0.009828 | pH 5.5, 37 °C | PMID 23160123 | Open record: cyclodextrin glycosyltransferase (CGTase) variant Y260R/Y195S, maltodextrin |
| cyclodextrin-glycosyltransferase | Bacillus circulans | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | — | 0.22 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin-glycosyltransferase | Bacillus circulans | beta-cyclodextrin | — | 0.32 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase, beta-cyclodextrin |
| cyclodextrin-glycosyltransferase | Bacillus circulans | maltose | — | 0.83 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase, maltose |
| cyclodextrin-glycosyltransferase | Bacillus circulans | methyl alpha-D-glucopyranoside | — | 18.1 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase, methyl alpha-D-glucopyranoside |
| cyclodextrin-glycosyltransferasevariant E264A | Bacillus circulans | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | — | 0.11 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant E264A, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin-glycosyltransferasevariant E264A | Bacillus circulans | beta-cyclodextrin | — | 0.24 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant E264A, beta-cyclodextrin |
| cyclodextrin-glycosyltransferasevariant E264A | Bacillus circulans | maltose | — | 0.1 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant E264A, maltose |
| cyclodextrin-glycosyltransferasevariant E264A | Bacillus circulans | methyl alpha-D-glucopyranoside | — | 17.8 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant E264A, methyl alpha-D-glucopyranoside |
| cyclodextrin-glycosyltransferasevariant F183N | Bacillus circulans | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | — | 0.26 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183N, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin-glycosyltransferasevariant F183N | Bacillus circulans | beta-cyclodextrin | — | 0.15 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183N, beta-cyclodextrin |
| cyclodextrin-glycosyltransferasevariant F183N | Bacillus circulans | maltose | — | 0.31 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183N, maltose |
| cyclodextrin-glycosyltransferasevariant F183N | Bacillus circulans | methyl alpha-D-glucopyranoside | — | 6.2 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183N, methyl alpha-D-glucopyranoside |
| cyclodextrin-glycosyltransferasevariant F183S | Bacillus circulans | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | — | 0.27 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183S, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin-glycosyltransferasevariant F183S | Bacillus circulans | beta-cyclodextrin | — | 0.41 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183S, beta-cyclodextrin |
| cyclodextrin-glycosyltransferasevariant F183S | Bacillus circulans | maltose | — | 0.27 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183S, maltose |
| cyclodextrin-glycosyltransferasevariant F183S | Bacillus circulans | methyl alpha-D-glucopyranoside | — | 4.7 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183S, methyl alpha-D-glucopyranoside |
| cyclodextrin-glycosyltransferasevariant F183S/F259N | Bacillus circulans | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | — | 0.7 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183S/F259N, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin-glycosyltransferasevariant F183S/F259N | Bacillus circulans | maltose | — | 0.01 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F183S/F259N, maltose |
| cyclodextrin-glycosyltransferasevariant F259N | Bacillus circulans | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | — | 0.1 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F259N, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin-glycosyltransferasevariant F259N | Bacillus circulans | beta-cyclodextrin | — | 0.38 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F259N, beta-cyclodextrin |
| cyclodextrin-glycosyltransferasevariant F259N | Bacillus circulans | maltose | — | 0.14 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F259N, maltose |
| cyclodextrin-glycosyltransferasevariant F259N | Bacillus circulans | methyl alpha-D-glucopyranoside | — | 17.7 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F259N, methyl alpha-D-glucopyranoside |
| cyclodextrin-glycosyltransferasevariant F259S | Bacillus circulans | beta-cyclodextrin | — | 0.54 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F259S, beta-cyclodextrin |
| cyclodextrin-glycosyltransferasevariant F259S | Bacillus circulans | methyl alpha-D-glucopyranoside | — | 79.5 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant F259S, methyl alpha-D-glucopyranoside |
| cyclodextrin-glycosyltransferasevariant K232L | Bacillus circulans | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | — | 0.29 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant K232L, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin-glycosyltransferasevariant K232L | Bacillus circulans | beta-cyclodextrin | — | 0.47 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant K232L, beta-cyclodextrin |
| cyclodextrin-glycosyltransferasevariant K232L | Bacillus circulans | maltose | — | 0.42 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant K232L, maltose |
| cyclodextrin-glycosyltransferasevariant K232L | Bacillus circulans | methyl alpha-D-glucopyranoside | — | 44.8 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant K232L, methyl alpha-D-glucopyranoside |
| cyclodextrin-glycosyltransferasevariant K232Q | Bacillus circulans | 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene | — | 0.39 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant K232Q, 4-nitrophenyl-alpha-D-maltoheptaoside-4,6-O-ethylidene |
| cyclodextrin-glycosyltransferasevariant K232Q | Bacillus circulans | beta-cyclodextrin | — | 0.49 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant K232Q, beta-cyclodextrin |
| cyclodextrin-glycosyltransferasevariant K232Q | Bacillus circulans | maltose | — | 0.29 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant K232Q, maltose |
| cyclodextrin-glycosyltransferasevariant K232Q | Bacillus circulans | methyl alpha-D-glucopyranoside | — | 60.6 | — | pH 6, 50 °C | PMID 11555657 | Open record: cyclodextrin-glycosyltransferase variant K232Q, methyl alpha-D-glucopyranoside |
| β-cyclodextrin glycosyltransferase (β-CGTase) | Bacillus sp. (alkalophilic) | γ-cyclodextrin | 4.01 × 10³ | 6.46 | 621.9 | PMID 39353521 | Open record: β-cyclodextrin glycosyltransferase (β-CGTase), γ-cyclodextrin |