EC 3.4.21.62: Subtilisin
HydrolasesOpen in Browse
CatLog read 114 records for EC 3.4.21.62 from 11 papers, for 6 organisms. Names in these papers: subtilisin E, subtilisin Carlsberg, Ak.1 protease, savinase and 5 more.
Read from the paper by an AI model and checked against the paper by a second, separate AI run; code converted the units.
CatLog also holds 75 records for EC 3.4.21.62 that are not yet re-read: from its earlier version, built from the enzyme databases and partly checked against the papers. All records for EC 3.4.21.62 in Browse.
Papers
Records
| Enzyme | Organism | Substrate | kcat (s⁻¹) | Km (mM) | kcat/Km (mM⁻¹ s⁻¹) | Conditions | Paper | Open record |
|---|---|---|---|---|---|---|---|---|
| Ak.1 protease | Bacillus sp. | N-benzyloxycarbonyl-Gly p-nitrophenyl estercontrol: no DTT (disulphide bond intact) | 1.9 × 10³ | 8.3 | 230 | pH 7.5, 20 °C | PMID 10926860 | Open record: Ak.1 protease, N-benzyloxycarbonyl-Gly p-nitrophenyl ester |
| Ak.1 protease | Bacillus sp. | N-benzyloxycarbonyl-Gly p-nitrophenyl ester+10 mM DTT (disulphide bond reduced) | 2.5 × 10³ | 8.3 | 300 | pH 7.5, 20 °C | PMID 10926860 | Open record: Ak.1 protease, N-benzyloxycarbonyl-Gly p-nitrophenyl ester |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Ala-p-nitroanilide | 222 | 0.28 | 790 | pH 7.5, 5 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Ala-p-nitroanilide | 2.2 × 10⁴ | 0.63 | 3.5 × 10⁴ | pH 7.5, 40 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Ala-p-nitroanilide | 9.7 × 10⁴ | 2.25 | 4.3 × 10⁴ | pH 7.5, 75 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Ala-p-nitroanilidecontrol: no DTT (disulphide bond intact) | 1.2 × 10³ | 0.32 | 3.8 × 10³ | pH 7.5, 20 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Ala-p-nitroanilide+10 mM DTT (disulphide bond reduced) | 750 | 0.58 | 1.3 × 10³ | pH 7.5, 20 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-p-nitroanilide | 3.7 × 10³ | 17 | 220 | pH 7.5, 75 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-p-nitroanilidecontrol: no DTT (disulphide bond intact) | 93 | 4 | 24 | pH 7.5, 20 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-p-nitroanilide+10 mM DTT (disulphide bond reduced) | 93 | 6.67 | 14 | pH 7.5, 20 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide | 222 | 0.33 | 670 | pH 7.5, 5 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide | 8.8 × 10³ | 0.33 | 2.7 × 10⁴ | pH 7.5, 40 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide | 1.3 × 10⁵ | 0.92 | 1.4 × 10⁵ | pH 7.5, 75 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Leu-p-nitroanilide | 389 | 0.68 | 570 | pH 7.5, 5 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Leu-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Leu-p-nitroanilide | 8.8 × 10⁴ | 1.01 | 8.7 × 10⁴ | pH 7.5, 40 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Leu-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Leu-p-nitroanilide | 8.2 × 10⁶ | 3.37 | 2.4 × 10⁶ | pH 7.5, 75 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Leu-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 148 | 0.07 | 2.1 × 10³ | pH 7.5, 5 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 1.3 × 10⁵ | 0.3 | 4.3 × 10⁵ | pH 7.5, 40 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 1.1 × 10⁷ | 1 | 1.1 × 10⁷ calc. | pH 7.5, 75 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilidecontrol: no DTT (disulphide bond intact) | 1 × 10⁴ | 0.15 | 6.7 × 10⁴ | pH 7.5, 20 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| Ak.1 protease | Bacillus sp. | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide+10 mM DTT (disulphide bond reduced) | 2.9 × 10³ | 0.44 | 6.6 × 10³ | pH 7.5, 20 °C | PMID 10926860 | Open record: Ak.1 protease, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| nattokinase (subtilisin NK) | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 52.1 | 0.196 | 265.3 | pH 8.6, 25 °C | PMID 16411898 | Open record: nattokinase (subtilisin NK), succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| nattokinase (subtilisin NK)variant D60A | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 3.7 | 0.527 | 7 | pH 8.6, 25 °C | PMID 16411898 | Open record: nattokinase (subtilisin NK) variant D60A, succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| nattokinase (subtilisin NK)variant S33A | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 16.5 | 0.358 | 46.1 | pH 8.6, 25 °C | PMID 16411898 | Open record: nattokinase (subtilisin NK) variant S33A, succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| nattokinase (subtilisin NK)variant S62A | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 8.2 | 0.386 | 21.2 | pH 8.6, 25 °C | PMID 16411898 | Open record: nattokinase (subtilisin NK) variant S62A, succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| nattokinase (subtilisin NK)variant T220A | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 6.5 | 0.432 | 15 | pH 8.6, 25 °C | PMID 16411898 | Open record: nattokinase (subtilisin NK) variant T220A, succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| savinase | Bacillus lentus | N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide | 47 | 1.992 | 24 | pH 9, 24 °C | PMID 15047911 | Open record: savinase, N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide |
| savinase | Bacillus lentus | N-succinyl-Ala-Ala-Val-Ala-p-nitroanilide | 12 | 0.039 | 294 | pH 9, 24 °C | PMID 15047911 | Open record: savinase, N-succinyl-Ala-Ala-Val-Ala-p-nitroanilide |
| savinase | Bacillus lentus | N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide | 185 | 1.156 | 160 | pH 9, 24 °C | PMID 15047911 | Open record: savinase, N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide |
| savinase | Bacillus lentus | N-succinyl-Phe-Ala-Ala-Phe-p-nitroanilide | 90 | 0.223 | 418 | pH 9, 24 °C | PMID 15047911 | Open record: savinase, N-succinyl-Phe-Ala-Ala-Phe-p-nitroanilide |
| savinase | Bacillus lentus | N-succinyl-Tyr-Val-Ala-Asp-p-nitroanilide | 10 | 0.618 | 16 | pH 9, 24 °C | PMID 15047911 | Open record: savinase, N-succinyl-Tyr-Val-Ala-Asp-p-nitroanilide |
| savinasevariant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid) | Bacillus lentus | N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide | 31 | 0.983 | 30 | pH 9, 24 °C | PMID 15047911 | Open record: savinase variant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid), N-succinyl-Ala-Ala-Pro-Ala-p-nitroanilide |
| savinasevariant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid) | Bacillus lentus | N-succinyl-Ala-Ala-Val-Ala-p-nitroanilide | 10 | 0.053 | 184 | pH 9, 24 °C | PMID 15047911 | Open record: savinase variant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid), N-succinyl-Ala-Ala-Val-Ala-p-nitroanilide |
| savinasevariant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid) | Bacillus lentus | N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide | 403 | 1.926 | 209 | pH 9, 24 °C | PMID 15047911 | Open record: savinase variant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid), N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide |
| savinasevariant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid) | Bacillus lentus | N-succinyl-Phe-Ala-Ala-Phe-p-nitroanilide | 189 | 0.241 | 767 | pH 9, 24 °C | PMID 15047911 | Open record: savinase variant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid), N-succinyl-Phe-Ala-Ala-Phe-p-nitroanilide |
| savinasevariant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid) | Bacillus lentus | N-succinyl-Tyr-Val-Ala-Asp-p-nitroanilide | 4 | 0.746 | 6 | pH 9, 24 °C | PMID 15047911 | Open record: savinase variant V104S/L124M/P129S/S130G/P131E/A133S/T134L/L135I (H5 hybrid), N-succinyl-Tyr-Val-Ala-Asp-p-nitroanilide |
| subtilisin | Bacillus amyloliquefaciens | N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide | 50 | 0.14 | 360 | pH 8.6, 25 °C | PMID 3922976 | Open record: subtilisin, N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide |
| subtilisinvariant M222A | Bacillus amyloliquefaciens | N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide | 40 | 0.73 | 50 | pH 8.6, 25 °C | PMID 3922976 | Open record: subtilisin variant M222A, N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide |
| subtilisinvariant M222C | Bacillus amyloliquefaciens | N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide | 84 | 0.48 | 200 | pH 8.6, 25 °C | PMID 3922976 | Open record: subtilisin variant M222C, N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide |
| subtilisinvariant M222L | Bacillus amyloliquefaciens | N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide | 5 | 0.26 | 20 | pH 8.6, 25 °C | PMID 3922976 | Open record: subtilisin variant M222L, N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide |
| subtilisinvariant M222S | Bacillus amyloliquefaciens | N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide | 27 | 0.63 | 40 | pH 8.6, 25 °C | PMID 3922976 | Open record: subtilisin variant M222S, N-succinyl-L-alanyl-L-alanyl-L-prolyl-L-phenylalanine 4-nitroanilide |
| subtilisin | Bacillus subtilis | casein | 38.57 | 0.952 | 40.5 | PMID 40117024 | Open record: subtilisin, casein | |
| subtilisin | Bacillus subtilis | N-succinyl-Phe-Ala-Ala-Phe-p-nitroanilide | 29 | 0.731 | 39.7 | PMID 40117024 | Open record: subtilisin, N-succinyl-Phe-Ala-Ala-Phe-p-nitroanilide | |
| subtilisin Carlsberg | — | Hydrogen peroxide | 1.1 | 41 | 0.0267 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg, Hydrogen peroxide |
| subtilisin Carlsberg | — | Methyl-butyrate | 2.1 | 117.7 | 0.0183 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg, Methyl-butyrate |
| subtilisin Carlsberg | — | Methyl-pentanoate | 1.2 | 35.2 | 0.0333 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg, Methyl-pentanoate |
| subtilisin Carlsberg | — | Methyl-propionate | 1.1 | 478.2 | 0.0023 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg, Methyl-propionate |
| subtilisin Carlsberg | — | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 172.6 | 0.59 | 292.5 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsbergvariant T58A/G165I/L216W (M2) | — | Hydrogen peroxide | 3.1 | 20.9 | 0.1467 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165I/L216W (M2), Hydrogen peroxide |
| subtilisin Carlsbergvariant T58A/G165I/L216W (M2) | — | Methyl-butyrate | 10.1 | 93.1 | 0.1083 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165I/L216W (M2), Methyl-butyrate |
| subtilisin Carlsbergvariant T58A/G165I/L216W (M2) | — | Methyl-pentanoate | 6.3 | 29.2 | 0.217 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165I/L216W (M2), Methyl-pentanoate |
| subtilisin Carlsbergvariant T58A/G165I/L216W (M2) | — | Methyl-propionate | 3.4 | 255.2 | 0.0133 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165I/L216W (M2), Methyl-propionate |
| subtilisin Carlsbergvariant T58A/G165I/L216W (M2) | — | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 1.7 | 0.54 | 3.1 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165I/L216W (M2), N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsbergvariant T58A/G165L/L216W (M1) | — | Hydrogen peroxide | 2.9 | 18.8 | 0.1533 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165L/L216W (M1), Hydrogen peroxide |
| subtilisin Carlsbergvariant T58A/G165L/L216W (M1) | — | Methyl-butyrate | 11.3 | 64.7 | 0.1733 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165L/L216W (M1), Methyl-butyrate |
| subtilisin Carlsbergvariant T58A/G165L/L216W (M1) | — | Methyl-pentanoate | 6.4 | 33.3 | 0.1917 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165L/L216W (M1), Methyl-pentanoate |
| subtilisin Carlsbergvariant T58A/G165L/L216W (M1) | — | Methyl-propionate | 3 | 265.1 | 0.0115 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165L/L216W (M1), Methyl-propionate |
| subtilisin Carlsbergvariant T58A/G165L/L216W (M1) | — | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 15.1 | 0.42 | 36 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165L/L216W (M1), N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsbergvariant T58A/G165Y/L216W (M3) | — | Hydrogen peroxide | 3.5 | 18.7 | 0.1867 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165Y/L216W (M3), Hydrogen peroxide |
| subtilisin Carlsbergvariant T58A/G165Y/L216W (M3) | — | Methyl-butyrate | 8.8 | 88.8 | 0.0983 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165Y/L216W (M3), Methyl-butyrate |
| subtilisin Carlsbergvariant T58A/G165Y/L216W (M3) | — | Methyl-pentanoate | 3 | 26.3 | 0.115 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165Y/L216W (M3), Methyl-pentanoate |
| subtilisin Carlsbergvariant T58A/G165Y/L216W (M3) | — | Methyl-propionate | 4 | 349.4 | 0.0113 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165Y/L216W (M3), Methyl-propionate |
| subtilisin Carlsbergvariant T58A/G165Y/L216W (M3) | — | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 22.8 | 0.2 | 114 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/G165Y/L216W (M3), N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsbergvariant T58A/L216W (parent) | — | Hydrogen peroxide | 1.9 | 16.4 | 0.1183 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/L216W (parent), Hydrogen peroxide |
| subtilisin Carlsbergvariant T58A/L216W (parent) | — | Methyl-butyrate | 4.3 | 122.6 | 0.035 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/L216W (parent), Methyl-butyrate |
| subtilisin Carlsbergvariant T58A/L216W (parent) | — | Methyl-pentanoate | 2.8 | 38.3 | 0.095 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/L216W (parent), Methyl-pentanoate |
| subtilisin Carlsbergvariant T58A/L216W (parent) | — | Methyl-propionate | 2.7 | 566.2 | 0.0048 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/L216W (parent), Methyl-propionate |
| subtilisin Carlsbergvariant T58A/L216W (parent) | — | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 33.1 | 0.15 | 220.7 | pH 7.5, 30 °C | PMID 23835157 | Open record: subtilisin Carlsberg variant T58A/L216W (parent), N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsberg (sC) | Bacillus licheniformis | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 419 | 0.233 | 1.80 × 10³ calc. | pH 8, 25 °C | PMID 22326746 | Open record: subtilisin Carlsberg (sC), N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsberg (sC)variant N212G | Bacillus licheniformis | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 475 | 0.227 | 2.09 × 10³ calc. | pH 8, 25 °C | PMID 22326746 | Open record: subtilisin Carlsberg (sC) variant N212G, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsberg (sC)variant P210A | Bacillus licheniformis | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 715 | 0.325 | 2.20 × 10³ calc. | pH 8, 25 °C | PMID 22326746 | Open record: subtilisin Carlsberg (sC) variant P210A, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsberg (sC)variant P210G | Bacillus licheniformis | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 638 | 0.278 | 2.29 × 10³ calc. | pH 8, 25 °C | PMID 22326746 | Open record: subtilisin Carlsberg (sC) variant P210G, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsberg (sC)variant P210G/T211G | Bacillus licheniformis | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 697 | 0.29 | 2.4 × 10³ calc. | pH 8, 25 °C | PMID 22326746 | Open record: subtilisin Carlsberg (sC) variant P210G/T211G, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsberg (sC)variant P210G/T211G/N212G | Bacillus licheniformis | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 759 | 0.301 | 2.52 × 10³ calc. | pH 8, 25 °C | PMID 22326746 | Open record: subtilisin Carlsberg (sC) variant P210G/T211G/N212G, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin Carlsberg (sC)variant T211G | Bacillus licheniformis | N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 462 | 0.279 | 1.66 × 10³ calc. | pH 8, 25 °C | PMID 22326746 | Open record: subtilisin Carlsberg (sC) variant T211G, N-succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin E | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide | 2.89 | 0.83 | 3.44 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E, N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide |
| subtilisin E | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide | 2.5 | 0.81 | 3.1 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E, N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide |
| subtilisin E | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide | 19.7 | 1.03 | 19.1 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E, N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide |
| subtilisin E | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide | 15 | 0.97 | 16 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E, N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide |
| subtilisin E | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide | 17.6 | 1.85 | 9.48 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E, N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide |
| subtilisin E | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide | 18 | 2 | 9.3 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E, N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide |
| subtilisin E | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Val-L-Ala-p-nitroanilide | 1.2 | 0.29 | 4.4 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E, N-succinyl-L-Ala-L-Ala-L-Val-L-Ala-p-nitroanilide |
| subtilisin Evariant G127A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide | 1.41 | 1.79 | 0.79 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E variant G127A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide |
| subtilisin Evariant G127A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide | 2.75 | 3.23 | 0.85 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E variant G127A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide |
| subtilisin Evariant G127S | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide | 0.44 | 1.79 | 0.25 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E variant G127S, N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide |
| subtilisin Evariant G127S | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide | 0.57 | 3.23 | 0.18 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E variant G127S, N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide |
| subtilisin Evariant G127V | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide | 0.75 | 1.72 | 0.44 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E variant G127V, N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide |
| subtilisin Evariant G127V | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide | 0.36 | 3.33 | 0.11 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E variant G127V, N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide |
| subtilisin Evariant G127V | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide | 0.55 | 2.63 | 0.21 | pH 8.5, 37 °C | PMID 8898079 | Open record: subtilisin E variant G127V, N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide |
| subtilisin Evariant G154A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide | 3.1 | 3.3 | 0.96 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant G154A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide |
| subtilisin Evariant G154A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide | 20 | 3 | 6.6 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant G154A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide |
| subtilisin Evariant G154A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide | 6.7 | 1.6 | 4.3 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant G154A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide |
| subtilisin Evariant G154A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Val-L-Ala-p-nitroanilide | 1.5 | 0.47 | 3.1 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant G154A, N-succinyl-L-Ala-L-Ala-L-Val-L-Ala-p-nitroanilide |
| subtilisin Evariant Y-1A/I31L/G127A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide | 10 | 1.7 | 6.2 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant Y-1A/I31L/G127A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide |
| subtilisin Evariant Y-1A/I31L/G127A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide | 31 | 3.4 | 9.1 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant Y-1A/I31L/G127A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide |
| subtilisin Evariant Y-1A/I31L/G127A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide | 0.3 | 4.6 | 0.067 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant Y-1A/I31L/G127A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide |
| subtilisin Evariant Y-1A/I31L/G127A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Val-L-Ala-p-nitroanilide | 0.87 | 0.15 | 6 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant Y-1A/I31L/G127A, N-succinyl-L-Ala-L-Ala-L-Val-L-Ala-p-nitroanilide |
| subtilisin Evariant Y-1A/I31L/G127A/G154A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide | 6.4 | 0.57 | 12 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant Y-1A/I31L/G127A/G154A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Ala-p-nitroanilide |
| subtilisin Evariant Y-1A/I31L/G127A/G154A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide | 25 | 0.89 | 29 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant Y-1A/I31L/G127A/G154A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Met-p-nitroanilide |
| subtilisin Evariant Y-1A/I31L/G127A/G154A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide | 0.35 | 0.82 | 0.62 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant Y-1A/I31L/G127A/G154A, N-succinyl-L-Ala-L-Ala-L-Pro-L-Phe-p-nitroanilide |
| subtilisin Evariant Y-1A/I31L/G127A/G154A | Bacillus subtilis | N-succinyl-L-Ala-L-Ala-L-Val-L-Ala-p-nitroanilide | 1.7 | 0.078 | 22 | pH 8.5, 37 °C | PMID 9930669 | Open record: subtilisin E variant Y-1A/I31L/G127A/G154A, N-succinyl-L-Ala-L-Ala-L-Val-L-Ala-p-nitroanilide |
| subtilisin IBTC-3 | Bacillus subtilis | N-acetyl-L-phenylalanine | 0.022 | 0.85 | 0.026 | 30 °C | PMID 15649780 | Open record: subtilisin IBTC-3, N-acetyl-L-phenylalanine |
| subtilisin IBTC-3 | Bacillus subtilis | N-acetyl-L-phenylalanine ethyl ester | 3.4 | 0.22 | 15.45 | pH 8, 30 °C | PMID 15649780 | Open record: subtilisin IBTC-3, N-acetyl-L-phenylalanine ethyl ester |
| subtilisin IBTC-3 | Bacillus subtilis | N-acetyl-L-tyrosine | 0.1 | 4 | 0.025 | 30 °C | PMID 15649780 | Open record: subtilisin IBTC-3, N-acetyl-L-tyrosine |
| subtilisin IBTC-3 | Bacillus subtilis | N-acetyl-L-tyrosine ethyl ester | 0.47 | 0.37 | 1.26 | pH 8, 30 °C | PMID 15649780 | Open record: subtilisin IBTC-3, N-acetyl-L-tyrosine ethyl ester |
| subtilisin IBTC-3 | Bacillus subtilis | N-benzoyl-L-arginine ethyl ester | 1.94 | 2.1 | 0.92 | pH 8, 30 °C | PMID 15649780 | Open record: subtilisin IBTC-3, N-benzoyl-L-arginine ethyl ester |
| subtilisin IBTC-3 | Bacillus subtilis | N-benzoyl-L-tyrosine ethyl ester | 17.7 | 0.39 | 45.4 | pH 8, 30 °C | PMID 15649780 | Open record: subtilisin IBTC-3, N-benzoyl-L-tyrosine ethyl ester |
| subtilisin IBTC-3 | Bacillus subtilis | urea-denatured bovine hemoglobin | 850 | 0.09 | 1 × 10⁴ | 30 °C | PMID 15649780 | Open record: subtilisin IBTC-3, urea-denatured bovine hemoglobin |
| subtilisin nattokinase (NK) | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 9.15 | 0.161 | 56.8 | pH 8, 25 °C | PMID 21074529 | Open record: subtilisin nattokinase (NK), succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin nattokinase (NK)variant G34D (propeptide mutation, propeptide numbering; mature subtilisin sequence is wild type) | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 0.64 | 0.197 | 3.23 | pH 8, 25 °C | PMID 21074529 | Open record: subtilisin nattokinase (NK) variant G34D (propeptide mutation, propeptide numbering; mature subtilisin sequence is wild type), succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin nattokinase (NK)variant I11V (propeptide mutation, propeptide numbering; mature subtilisin sequence is wild type) | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 3.08 | 0.183 | 16.8 | pH 8, 25 °C | PMID 21074529 | Open record: subtilisin nattokinase (NK) variant I11V (propeptide mutation, propeptide numbering; mature subtilisin sequence is wild type), succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin nattokinase (NK)variant I30V (propeptide mutation, propeptide numbering; mature subtilisin sequence is wild type) | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 9.14 | 0.164 | 55.8 | pH 8, 25 °C | PMID 21074529 | Open record: subtilisin nattokinase (NK) variant I30V (propeptide mutation, propeptide numbering; mature subtilisin sequence is wild type), succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin nattokinase (NK)variant W106Y | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 1.98 | 0.087 | 22.7 | pH 8, 25 °C | PMID 21074529 | Open record: subtilisin nattokinase (NK) variant W106Y, succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |
| subtilisin nattokinase (NK)variant W113Y | Bacillus subtilis var. natto | succinyl-Ala-Ala-Pro-Phe-p-nitroanilide | 3.71 | 0.129 | 28.7 | pH 8, 25 °C | PMID 21074529 | Open record: subtilisin nattokinase (NK) variant W113Y, succinyl-Ala-Ala-Pro-Phe-p-nitroanilide |